Gemma

What a fun spot! The atmosphere was welcoming, and incredibly comfortable. I sat upstairs sort of outside and loved the busy neighborhood vibe and nice breeze. The staff was fantastic — especially my server, Austin, who was attentive, accommodating, and made the experience even better. I took advantage of the happy hour offerings, which were both fabulous tasting and reasonably priced. Delightful oysters & poke bowl. I also loved their great selection of “dry bar” options for those of us enjoying alcohol-free choices. A perfect early dinner for a solo evening in Jax!

This was our first time in for dinner and after seeing all the great reviews prior we had to give this place a try. We sat upstairs which was open and airy and really set the tone for a nice time out. I cant say enough good things about Mike and Zach as a team. Really exceptional service and a pleasure to have take care of us. And now to the food, Wow! Everything we ordered was exquisite and cooked perfectly. I can see why so many people absolutely love this restaurant and we already cant wait to come back.

We had the most amazing experience at Gemma. Jean Luc prepared the such delicious oysters and Tori made a fabulous dirty martini with blue cheese stuffed olives. I didn’t get a photo of our traditional raw oysters, but here are some of the special preparations he created for our others. Best oysters we’ve had since moving from the West Coast, hands down!

I hosted the private glass dinning area once a quarter... The food , service and staff is always on point. Once my events are done, my guest tend to enjoy the bar for cocktails and oysters, a great social spot. The bestbof it all is the roof top.. theyboffer heaters in the cooler months and fans for the hotter months..