Seafood Restaurant · St. Augustine
711 A1A Beach Boulevard, St. Augustine
Seafood Restaurant in St. Augustine, FL
Cost guide · updated October 2026
Per-person and per-item ranges for 2026. Market price items change weekly with the catch, so ask the day you go.
| Job | Typical range |
|---|---|
Cup of Minorcan clam chowder | $6 – $9 |
Fried shrimp or fish basket with fries | $18 – $26 |
Blackened fish sandwich | $16 – $22 |
Dozen raw oysters | $18 – $30 |
Grilled fresh fish entree with sides | $28 – $42 |
Peel-and-eat shrimp, one pound | $22 – $32 |
Stone crab claws, one pound (in season) Jumbo and colossal cost more | $45 – $90 |
Lobster or market whole fish | $45 – $75 |
Seafood Restaurant · St. Augustine
711 A1A Beach Boulevard, St. Augustine
Seafood Restaurant in St. Augustine, FL
Ranges are estimates from local quotes and public price data; your price will vary. 904biz is not a party to any work. Local seafood restaurants: think a number is off? Tell us.
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