Mojo Kitchen, BBQ Pit & Blues Bar

Big, bold restaurant with fabulous flavors. As you enter, you immediately notice the large space and decorated walls. Then the smell of BBQ hits you, and you can't wait to order. All of our food came out quickly and was delicious. Staff was great! Really loved the HUGE order of onion rings and the blackened catfish. But most all, we loved the laid back, happy vibe here. Fantastic!

Really good burnt ends! Brisket was tender as well. Would’ve given it a 5 star but I feel like the sides could’ve been a bit better but overall really good spot for bbq. Love that it’s locally owned. We asked for sauces to go and they gave us a very full to go bag. Definitely coming back.

Visited around 5pm on a weeknight and we had no wait. Our server (named Jacob or Jason) advised it was happy hour so we enjoyed reduced price cocktails and an appetizer of fried pickles. The service was great, the ambiance and decor was unique and the drinks were amazing. The meats were also pretty tasty and very tender. But the sides need quite a bit of improvement in my opinion. My companion had the 2 meat platter with mashed potatoes and green beans and I had the brisket with collards and mac and cheese. The green beans were the only side that was decent. The collards had zero flavor and the mac and cheese was bland and mushy. I couldn't even eat the cornbread. I rarely eat canned foods but a can of glory greens and box of jiffy mix would have tasted better. I'm from North Carolina so perhaps it's a cultural or regional difference but when I eat barbecue and or southern inspired foods I expect the food to be seasoned. Simply adding some seasoning to the vegetables and sharp cheddar to the mac would go a long way toward improvement. Our server was exceptional and whoever makes the drinks (the mojito is the best I've ever had!) deserves kudos which is basis for the generous 4 star rating.

The brisket is good, so are the ribs. We did also like the sweet potato. Corn was tasty as well. The drinks where good too ! they have happy hour from 3-7. The pulled pork we think could had been a bit better but morning to complain about. Our waitress was really pleasant too. Also before I forget we recommend there boom boom shrimp and we liked the sweet sauce the best. Good flavor. Unfortunately there beans weren’t to tasty. Nice vibe I’m there though. Art on the walls definitely a place to try.